416 results
- Ephemera
- Online
What is in this cup? : Vimbos, an ox in a teacup : the prince of fluid beef (see analysis).
Date: [between 1890 and 1899?]- Books
Food inspection and analysis : for the use of public analysts, health officers, sanitary chemists, and food economists / by Albert E. Leach.
Leach, Albert E. (Albert Ernest), 1864-1910.Date: 1911, ©1909- Books
- Online
Food inspection and analysis : for the use of public analysts, health officers, sanitary chemists, and food economists / by Albert E. Leach.
Leach, Albert E. (Albert Ernest), 1864-1910.Date: 1904- Books
- Online
The analysis of food and drugs / by T.H. Pearmain and C.G. Moor.
Pearmain, T. H. (Thomas Hames)Date: 1897-1899- Journals
Insight.
Date: 2013-- Books
Aids to the analysis of food and drugs / by C.G. Moore and William Partridge.
Moor, C. G. (Cresacre George)Date: 1909- Books
Aids to the analysis of food and drugs / by C.G. Moor and William Partridge.
Moor, C. G. (Cresacre George)Date: 1934- Books
Aids to the analysis of food and drugs / by C.G. Moor and William Partridge.
Moor, C. G. (Cresacre George)Date: 1918- Books
- Online
Aids to the analysis of food and drugs / by T.H. Pearmain and C.G. Moor.
Pearmain, T. H. (Thomas Hames)Date: [1895]- Books
The chemical analysis of foods and food products / [Morris B. Jacobs].
Jacobs, Morris B. (Morris Boris), 1905-1965.Date: [1958]- Books
Pharmaceutical and food analysis : a manual of standard methods for the analysis of oils, fats and waxes, and substances in which they exist together with allied products / by Azor Thurston.
Thurston, Azor, 1861-1922.Date: 1923, ©1920- Books
- Online
Food inspection and analysis : for the use of public analysts, health officers, sanitary chemists, and food economists / by Albert E. Leach ; revised and enlarged by Andrew L. Winton.
Leach, Albert E. (Albert Ernest), 1864-1910.Date: 1920- Books
In the kitchen, 1550-1800 : reading English cooking at home and abroad / edited by Madeline Bassnett and Hillary M. Nunn.
Date: [2022]- Books
- Online
On the composition of food and how it is adulterated : with practical directions for its analysis / by W. Marcet.
Marcet, W. (William), 1828-1900.Date: 1856- Books
- Online
On the composition of food and how it is adulterated : with practical directions for its analysis / by W. Marcet.
Marcet, W. (William), 1828-1900.Date: 1856- Books
Food conditions in occupied Poland : analysis of the German food-rationing system in Poland / by Leon Dmochowski.
Dmochowski, Leon.Date: 1944- Books
A history of food adulteration and analysis / by Frederick A. Filby ; with a foreword by Bernard Dyer.
Filby, Frederick A. (Frederick Arthur)Date: 1934- Ephemera
- Online
Uncle Ben's nutri-test : time for a change? / Master Foods.
Master Foods.Date: [between 1990 and 1999]- Books
A compend of organic and medical chemistry : including urinary analysis and the examination of water and food / by Henry Leffmann.
Leffmann, Henry, 1847-1930.Date: 1884- Books
The European market for organic food : revised and updated analysis / Ulrich Hamm, Friederike Gronefeld.
Hamm, Ulrich.Date: [2004], ©2004- Books
Analysis of the European market for organic food / Ulrich Hamm, Friederike Gronefeld, Darren Halpin.
Hamm, Ulrich.Date: [2002], ©2002- Books
- Online
The adulteration of food : conferences by the Institute of Chemistry on Monday and Tuesday, July 14th and 15th : food adulteration and analysis.
Date: 1884- Books
Bridge's food and beverage analysis / Marjorie R. Mattice.
Mattice, Marjorie R.Date: [1950]- Archives and manuscripts
London Food Commission Nutrition Consultancy Service Enquiries
Date: 1987-1988Reference: PP/TLA/B/6/1Part of: Archive of Professor Tim Lang- Archives and manuscripts
- Online
Cash Analysis Book
Date: January 1894 - December 1907Reference: RET/3/2/7/1Part of: The Retreat Archive